$195.00 NZD

Great for soups and stews, braised meats and more, this Burgundy clay cocotte makes a versatile addition to any kitchen. Burgundy clay heats evenly for controlled cooking with minimal hot spots, and the lid has been designed with unique dots to ensure all flavours are returned back into the dish. Produced one at a time, each piece of Emile Henry cookware is formed and hand-finished by skilled artisans.