$119.99 NZD

The Large Loaf Pan offers ample space for your baking needs, with a generous 9-cup capacity. Made in America from iron and oil, this pan features a naturally seasoned baking surface that resists denting, bending, or warping even at high temperatures. The even heating of cast iron ensures a perfect crust and well-defined edge pieces. Ideal for baking bread, loaf cakes, and meatloafs, this pan provides excellent heat distribution and retention for consistent, even baking. It comes seasoned and ready to use.

  • Seasoned with 100% natural vegetable oil
  • Dual handle design
  • Unparalleled heat retention and even heating
  • Use in the oven, not intended for stovetop use
  • Size: 25 x13cm
  • Capacity: 2.25L
  • Made in the USA